OK, I admit that last week I didn't come up with a meal plan, and I could really feel the difference! Things were much more chaotic at dinner time, but since we had a meeting Wednesday night and were heading out of town Friday, I slacked off and didn't come up with a plan. Thankfully I had done some cooking last weekend, and that saved us for many lunches and dinners during the week.
For more information on why I think meal planning is so great, check out this post and this post. In fact, I am actually considering trying to plan out two weeks of dinners in advance, but because I am short on time tonight, I will stick with one week and start thinking about next week.
Here is my plan for the week:
Monday: Leftover potato kale soup using potatoes from the farmers market and our kale, brats on homemade buns using this recipe and fresh ground flour from my new grain mill!
Tuesday: Homemade baked beans and cornbread using bacon from our 1/4 pig and navy beans that I cooked and froze previously
Wednesday: Experimental day - something with round steak from our 1/8 cow, a new carrot dish with my father-in-law's carrots and potatoes, possibly cooked in the crock pot and mashed
Thursday: Another new recipe - a chicken simmered in a soy sauce brine and roasted, sauteed zucchini from the freezer and leftover potatoes
Friday: Homemade pizza using this recipe for crust, veggies from the freezer, italian sausage from our 1/4 pig and anything else I can find that would be good on pizza
We'll see how cooking adventure Wednesday goes. I am going to come up with a recipe for the round steak and my pressure cooker, which I have never used except for some canning a few years ago. I am terrible about using some of the cuts of meat from our cow that I am less familiar with, so I'm trying to get motivated. Perhaps the speed of the pressure cooker will be just what I need to light a little fire under me! I am starting a new job too, so maybe my new schedule of working Mondays and Fridays will help me do a little more cooking during the week, which I have not been as good about lately. Maybe my husband will start making his famous casseroles on Monday nights! Hmmm... that's a lot of maybe's... Eat well and enjoy your week!
Monday, November 9, 2009
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